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In addition to catering for events, our kitchen crew bakes, churns ice cream and preserves produce grown on the farm. If you are staying in one of the accommodation options, ask about booking picnic baskets or braai packs and ordering extra bread and preserves. 

 

There is also the option to join in on the daily staff lunch and Thursday nights are pizza nights, so if you are in the area, book to get them fresh from the wood fired oven!  

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You can see a wine list, here.

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